Cheesy Potatoes

Ingredients

• 2lbs - Square Hash Browns (Thawed)
  
• 1 Can - Cream of Chicken
• 1lbs - Sour Cream
• 1/4 Stick of butter (Melted)
• 2x - 16oz bags of Shredded Cheddar Cheese
• 1 dash of salt and pepper
  

Directions

1. Thaw potatoes

2. Melt butter

3. Mix butter and potatoes together, add salt and pepper

4. In a separate bowl, mix the sour cream, cream of chicken, & cheese together

5. Mix everything together

6. Put in a 9x13 pan (or whatever you got). 

7. Cover in aluminum foil and bake 1 hour at 350 degrees

Origin :  Internet