Diabetic Suicide Hot Coco

Ingredients

• Cocoa Part:

  • 1 pack of Swiss Miss Coco per cup

  • 4 oz of milk per cup

  • 4 oz of heavy cream per cup

  • 1/8 cup of Hershey syrup

• Mix together in a pot over medium heat till desired temp

• Cup construction

  • 1 Hersey bar per cup

  • 1 bag of mini marshmallows

  • 1 can of powders coco

  • 1 can of Ready-whip

  • More Hershey syrup

• Add 8 oz of coco to cup

• Fill rest of the cup to about 1/4 from the top of the cup with mini marshmallows

• Fill remaining space with generous amount of ready-whip

• Sprinkle coco powder over Ready-whip

• Take part of a Hershey bar and grate over the coco powder

• Add some Hershey syrup to the top

• Insert 1/2 way into the top no less than 3 Hershey "bricks"

Tips

•  May require a shot of insulin or installation of an insulin pump

•  If you lose your eyesight within 30 mins of drinking, please go to the ER

Origin : Me