Crockpot Chili

Ingredients

• 2 lbs Ground Beef
• 1 Chopped Onion
• 1 Green Pepper
• 1 Tbsp Minced Garlic
• 2 Cans of Diced Tomatoes
• 2 Cans of Kidney Beans (Optional)
• 2 Cans of Tomato Sauce
• 5-6 Tbsp of Chili Powder
• ½ Tsp Dried Basil
• ¼ Tsp Salt
• ¼ Tsp Pepper

Directions

1. Brown Ground Beef (drain)
2. In a large pot mix all ingredients. 
3. Bring to a Boil. 
4. Add to Crockpot on Low
5. 2 hours on low (The longer the better, 4 hours is ideal). 
6. Stir Occasionally
7. Makes 8 Servings
   
   

Tips

• Add 1 Tbsp of Flour for more thicker consistency

Prep Time: 10 mins

Cook Time: 4hr +

Total Time: ~4 hr

Servings:

Origin : Betty Crocker (Cira 1985)

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