Garlic & Rosemary Potatoes

Ingredients

• 5 Large potatoes
• 3 Tbsp Olive Oil
• 1 Tbsp Garlic Powder
• 1 Tbsp Rosemary
• 1 Tsp Salt
• 1 Ziploc bag

Directions

1. Preheat Oven to 450 Degrees. 
2. Cut Potatoes into wedges. 
3. Put Olive Oil, Rosemary, Garlic Powder, & Salt into Ziploc bag. 
4. Put several potatoes at a time into the bag. 
5. Seal bag and shake. 
6. Place Potatoes on cookie sheet then bake for 25 min.

Prep Time:

Cook Time: 25 Mins

Total Time:

Servings:

Origin : Internet

URL :

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