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Double Layer Chocolate Pie

Ingredients

  • 1 graham cracker pie crust

  • 2 cups cold milk

  • 3 pkgs chocolate flavor pudding & pie filling

  • 1 tub frozen cool whip

Directions

  1. Whisk milk, pudding and 1/2 of cool whip in a bowl for 1 minute

  2. Spread it on crust

  3. Spread remaining cool whip on crust

  4. Serve immediately 

Prep Time:  5 min

Cook Time:  

Total Time:  5 min

Servings: 10

Origin : Keelber

URL :


Images:

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