# Cheddar Bay Biscuits
#### Ingredients
- 4 Cups Bisquick
- 1 1/3 Cups Water (or Buttermilk)
- 1 1/2 cups of Shredded Sharp Cheddar
- 1/2 Cup Melted butter
- 1/8 Tsp Garlic Powder
- 1/8 Tsp Onion Powder
- 1/2 Tsp Dried Parsley
- 1/8 Tsp Salt
- 1/8 Tsp Black Pepper
#### Directions
Extra Utensils : Ice Cream Scoop & Brush
1. Mix Bisquick, Water & Cheddar
2. Use Ice Cream Scoop to space evenly on a greased cookie sheet.
3. Bake @ 375 for 10‐12 minutes
\*While Cooking\*
1. Mix Butter, Garlic Powder, Onion Powder, Parsley, Salt, & Pepper together.
2. When biscuits are done, brush mixture on biscuits.
| Prep Time:
| Cook Time: 12 Mins
| Total Time:
| Servings:
|
Origin : Internet
URL :
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